Restaurant management

Defects in Buildings: What Conservators Need to Know | modern restaurant management

In light of the recent Champlain Towers South Surfside condominium collapse, many building owners and tenants are assessing the condition of their buildings, including deferred maintenance items and potential construction and design flaws. Restaurant owners must also be concerned about the condition of their premises. Construction defects can have a devastating effect on revenue and […]

Restaurant business

The pandemic has turned the situation around in the restaurant industry

It’s no secret that the restaurant industry has changed during the pandemic. At first, mandatory business closings interrupted indoor dining, then social distancing prevented restaurants from filling and turning tables, the traditional model of revenue generation for the industry. Instead, restaurants have adapted to take out and delivery services, changing the economy of the business, […]

Restaurant business

Farmers Union Goes In Foodservice – Starting Next Week – Twin Cities

If you’re a fan of the popular Farmers Union booth at the Minnesota State Fair, here’s good news: soon you can get your hands on their Nitro Maple Cold Press all year round. That and an all-new menu of farm-fresh delicacies is coming to Farmers Kitchen + Bar, which opens August 25 in the former […]

Restaurant business

Astros legend Roy Oswalt goes into the restaurant business

August 19, 2021Updated: August 19, 2021 2:01 p.m. Former Houston Astros pitcher Roy Oswalt is joined by his wife and daughters as he is inducted into the Astros Hall of Fame before playing the Minnesota Twin at Minute Maid Park on August 07, 2021 in Houston, Texas. (Photo by Bob Levey/Getty Images) Bob Levey/Getty Images […]

Restaurant business

Astros legend Roy Oswalt embarks on restaurant business

August 19, 2021Updated: Aug 19, 2021 2:01 p.m. Former Houston Astros pitcher Roy Oswalt is joined by his wife and daughters as he is inducted into the Astros Hall of Fame before playing the Minnesota Twins at Minute Maid Park on August 7, 2021 in Houston , Texas. (Photo by Bob Levey / Getty Images) […]

Restaurant business

‘The 10pm deadline is tearing the restaurant industry apart’ | Delhi News

After facing massive losses during pandemic shutdowns, the hospitality and nightlife industry is still struggling to get back on its feet. As they try to stay afloat, while operating at 50% capacity, the main challenge they have faced is operating with almost no revenue while incurring operational costs. What definitely doesn’t help in this scenario […]

Restaurant management

The new era of restaurant cleaning and hygiene | modern restaurant management

Hygiene and cleanliness often go hand in hand, but the adoption and monitoring of measures such as disinfection, hand washing and the use of hand sanitizer in commercial facilities were not as consistent before the COVID-19 pandemic. Without the widespread threat of infection, cleaning used to be more about appearance than protecting public health, and […]

Restaurant management

Gluten Free: What Restaurants Need to Know | modern restaurant management

Modern Restaurant Management ((MRM) asked Lindsey Yeakle, Gluten-Free Food Service (GFFS) Program Manager, Food Safety at Gluten Intolerance Group (GIG), what restaurants need to know about gluten-free options. Yeakle has a culinary history while working at four-star and four-diamond restaurants. A diagnosis of celiac disease encouraged her to attend culinary school at the Indiana University […]

Restaurant management

2021 Restaurant Insurance Outlook: Update | modern restaurant management

For the original article, click here. Call it a tale of two scenarios – one with upsides and the other mostly downsides – on the American restaurant scene. On the upside, restaurant sales in the United States saw a “healthy” increase in total sales in July 2021, according to Restaurant.org. Eating and drinking outfits in […]

Restaurant entrepreneur

From cooking food to fixing clunkers – Restaurant entrepreneur lifts the community

In November 2019, restaurant entrepreneur Eliot Middleton hosted a food drive to donate 250 boxes of his delicious barbecue to struggling members of his neighboring community of McClellanville, South Carolina. When Middleton ran out of food and word began to spread that there were no more meals, he noticed something strange. As people started to […]

Restaurant management

Back to restaurant expansion | modern restaurant management

If you’re running a thriving restaurant business on the other side of the pandemic, it could mean you have a concept with legs to expand beyond your current location(s). Consider that about 60% of new restaurants fail within the first year. And nearly 80% shutter before their fifth birthday. There are good reasons to be […]

Restaurant management

Simple tips for delivering an exceptional customer experience post-pandemic | modern restaurant management

As we return to in-person dining across the country, restaurants are facing another challenge: delivering an exceptional customer experience (CX) to customers who come in with high expectations after more than a year stuck at home. Not only is there a ripe opportunity to attract formerly take-out-only customers for in-person dining, but an opportunity to […]

Restaurant service

Restaurant service provider 86 Repairs raises $ 7.3 million in latest fundraiser

Daniel Estrada says his company’s resilience often resonates with investors. Want more news like this every day of the week? Receive the MiBiz Morning Edition newsletter for free. As CEO and co-founder of 86 Repairs Inc., a service provider that streamlines the end-to-end repair and maintenance process for restaurants, Estrada’s business increased sales 146% from […]