Restaurant management

Restaurant Management Software Market Size, Analysis, Forecast to 2029

New Jersey, United States, – The latest report published by Verified Market Research shows that the Restaurant Management Software Market should experience a sustained pace in the years to come. Analysts looked at market drivers, restrictions, risks and openings in the global market. The Restaurant Management Software report shows the likely direction of the market […]

Restaurant business

Restaurant, business owners hope to avoid another lockdown :: WRAL.com

With record COVID cases in North Carolina, could another lockdown be around the corner? View Transcript 24 HOURS. 89% OF ICU PATIENTS ARE NOT VACCINATED. >>> WITH RECORD COVID CASES IN NORTH CAROLINA, COULD ANOTHER LOCKDOWN BE AROUND THE CORNER? WRAL’S ERIC MILLER HAS SPOKEN WITH SMITH OWNERS WHO SAY THEY ARE ON HIGH ALERT […]

Restaurant business

Marketing Strategies That Can Help You Start Your Restaurant Business

(Restaurant press release) You cannot build great things in one day. Many new restaurant owners believe their restaurant concept, exterior / interior design or menu is enough to attract customers. However, with so many dining options available these days, there’s a good chance that there are other restaurants with similar concepts near your restaurant. You […]

Restaurant entrepreneur

Restaurant Entrepreneur Fulfills Ownership Dream with Pizza Factory

Through: Pizza factory | 1 actions 47 readings Tech Guru to Develop Pizza Concept Across Central Valley, Expanding Footprint on West Coast December 29, 2021 // Franchising.com // CENTRAL VALLEY, California – California is known to many as the “Dream State”. For Luis Marquez and Sandy Perez, the dream of owning their own pizzeria is […]

Restaurant entrepreneur

Baltimore restaurant entrepreneur George F. Marmaras dies – Baltimore Sun

George F. Marmaras, who arrived penniless from his native Greece and established successful restaurants in Baltimore, died of congestive heart failure Dec. 23 at Gilchrist Center Towson. The Perry Hall and Lutherville resident was 90. During his 70 years in Baltimore, Mr. Marmaras owned and operated cafeterias at the Locust Point and Dundalk marine terminals, […]

Restaurant management

Food Safety During Processing: Best Practices (Infographic) | modern restaurant management

For companies operating in the food industry, it is essential that food products are created in a safe and hygienic environment. Without proper hygiene and safety protocols, the entire food chain – from the farmer who grows the product to the consumer who eats it – is compromised. Good food safety practices can help prevent […]

Restaurant business

Gujarat: Night curfew to reduce hotel and restaurant activity by 20% | Ahmedabad News

Image used for representational purposes only AHMEDABAD: The lengthening of the night curfew is expected to reduce hotel and restaurant activity by 20%, according to estimates by the Gujarat Hotel and Restaurant Association (HRA). With the 11pm curfew imposed, restaurateurs say they will be forced to close early and it will hurt their business, especially […]

Restaurant management

Diversification of the franchise portfolio: trends take shape in 2022 | Modern restaurant management

The COVID-19 pandemic has caused a lot of chaos and accelerated several trends within the restaurant industry. From full service to casual fast food brands to old fast food brands, the only constant was disruption. Many brands have been able to take advantage of blocks and social distancing commands by shifting operations to drive-thru, delivery, […]

Restaurant management

Bistrochat raises $ 1 million in funding for restaurant management app

bistrochat bistrochat.com The company has grown rapidly since the software was released and has initiated a funding round to support the growth HONG KONG, Dec. 27, 2021 /EINPresswire.com/ – Bistrochat, a company providing restaurant software to manage reservations and loyalty, today announced that it has raised US $ 1 million with a pre-Series A for […]

Restaurant business

Open a restaurant business? Things to keep in mind Economy News

Today, even thinking about starting something from scratch can feel like climbing a mountain, and rightly so, for the type of competition there are various business niches. However, no obstacle can ever be big enough for those who are determined to build a successful career. There are many who want to build their careers in […]

Restaurant business

TikTok enters the restaurant business

INTERVIEW: Advertising Guru Ahmad Abu Zannad Confronts Noam Chomsky in Latest Book “Adman vs. Chomsky” DUBAI: “As an industry, we may have lost our mojo,” writes Ahmad Abu Zannad in his book “Adman vs. Chomsky ”. He talks about the advertising industry, of which he has been a part for over 15 years – first […]

Restaurant business

The best of foodservice 2021

It’s amazing how much of a roller coaster last year really has been. The year began with COVID challenges and continued political upheaval that turned to hope with vaccines and reopenings and increased sales. And then more challenges and now, unfortunately, yet another push. Journalists from Restaurant Business covered these events every day. As the […]

Restaurant business

cavinkare: CavinKare launches into fast food

CHENNAI: Major FMCG CavinKare, as part of its strong retail expansion plans, has announced its foray into the Quick Service Restaurant (QSR) segment with its new brand: Jango’z. By launching its first outlet at Perambur in Chennai, the brand further plans to open more than 100 outlets in strategic locations in India by 2026. The […]

Restaurant management

Restaurant Design Trends 2022 | Modern restaurant management

The new year is about to begin and many restaurant owners will be thinking about a restaurant overhaul. Dozens of new restaurants are opening around the world every day, so it’s important that your establishment catches the attention of customers. In the race to become one of the most popular restaurants in your area, it’s […]

Restaurant management

Six trends expected to impact restaurants in 2022 | modern restaurant management

Mondelēz International Foodservice has identified key trends that are expected to elevate the foodservice industry in 2022 and beyond. When the pandemic emerged in early 2020, the entire restaurant industry faced rapid and unexpected changes. Across all segments, operators have been forced to quickly adjust their operations, first to stay afloat and then to achieve […]

Restaurant business

TikTok partners with VDC for foray into the restaurant industry in the United States

By the end of next year, VDC plans to open 1 The video-sharing platform TikTok is set to make its restaurant debut in the United States from March of next year, in collaboration with Virtual Dining Concepts (VDC). Bloomberg said orders will be delivered from TikTok Kitchen delivery locations across the country. Based in Orlando, […]

Restaurant business

They quit working for stars like Diddy to start a restaurant business. Now they’ve won over a million dollars

Pippi Bell Clanton and Gwendolyn Niles both had lucrative daytime jobs working for celebrities. Niles has worked as an executive with Sean “Diddy” Combs, the late Notorious BIG hip-hop artist, and award-winning singers Faith Evans and Janelle Monae for 20 years in Bad Boy Entertainment’s artists and repertoire. Clinton, on the other hand, was a […]

Restaurant management

Is contactless forever? | Modern restaurant management

The COVID-19 pandemic has brought endless changes to the restaurant industry, but perhaps most important has been the rise of the contactless restaurant experience. The pandemic has forced restaurants to adapt not only to a new, leaner business model, but also to new consumption behavior. With customers opting for alternatives to on-site dining, restaurants have […]

Restaurant business

Video-sharing app TikTok launches into restoration

It was only a matter of time before TikTok Inc. got into the restaurant business. On December 17, the video-sharing platform announced a partnership with Virtual Dining Concepts to launch delivery-only TikTok Kitchen locations across the country, starting in March. Cooking and recipe videos have become a key part of the site’s […]

Restaurant business

TikTok will serve a new market by entering the restaurant business

It was only a matter of time before TikTok got into the restaurant business. On Friday, the video-sharing platform announced a partnership with Virtual Dining Concepts to launch US-only TikTok Kitchen locations, starting in March. Cooking and recipe videos have become a key part of the site’s programming, with clips racking up millions of views. […]

Restaurant business

TikTok launches into restoration

Breadcrumb Links News PF Economy TikTok partners with Virtual Dining Concepts to launch US-only TikTok Kitchen locations, starting in March Author of the article: Bloomberg News Kate Krader Publication date : December 17, 2021 • December 17, 2021 • 2 minute read • Join the conversation Among the restaurants from which TikTok Kitchen will operate […]

Restaurant business

Food technology brings automation to the restaurant industry

The coming year will be a year of success around all of the food robotics hype that was created in 2020 and 2021. In 2022, the reality will be that the shortage of manpower in restaurants n It’s not a fleeting problem, although it may become less acute. than it had been during the height […]

Restaurant management

NCR Reveals Hospitality Trends and Forecasts for 2022 | Modern restaurant management

Restaurateurs once again find themselves refocusing their priorities and changing their plans for 2022. Here are some trends that NCR is watching as we approach 2022. Tackle the labor shortage with hiring incentives As sales tend to increase, the National Restaurant Association reports that three in four operators say recruiting and retention is their most […]

Restaurant management

Avoiding Dishwashing Problems Ensures Profitable Kitchen | Modern restaurant management

The best restaurants are those that keep internal processes running smoothly to ensure a great customer experience. Food preparation by experts results in attractive and delicious dishes, employee training reduces errors that can increase wait times, and proper dishwashing keeps plates, glasses and utensils pristine. In an increasingly digital world, a mistake can be costly. […]

Restaurant management

Snappy receives $ 2 million to advance restaurant management technology

Snappy powers more than 1,500 restaurants in eight countries and more than 30 cities. Toronto-based Snappy has secured C $ 2 million from Celtic House Ventures and existing investor Celtic House Asian Partners. Founded in 2016, Snappy provides restaurant management technology for customer touch points including point of sale, online ordering, loyalty programs, reservations, waiting […]

Restaurant management

Hunger for growth: the restaurant industry in 2022 | Modern restaurant management

Some pandemic trends, consumer behaviors are here to stay. As restaurants continue to mitigate the impacts caused by COVID-19, many have pivoted and found new ways to redefine the dining experience. Some have even developed new lucrative business models that they will continue to apply and evolve in 2022. Consumers are showing similar signs of […]

Restaurant business

The lure of a private dinner in a restaurant

Food and drinks The lure of a private dinner in a restaurant Saturday, December 11, 2021 The Chef’s Table at Hemingways Nairobi. PICTURES | BOWL By DIANA MWANGOMore from this author Summary Into a new world of catering for privacy-conscious families or for those who would not like to mingle with other diners in the […]

Restaurant management

Seven Best Restaurant Marketing Ideas and Trends Modern restaurant management

While your restaurant may have a varied menu, delicious food, a great atmosphere, and great customer service, you will still struggle to build a following without promoting it. The point is, running a successful restaurant isn’t all about great food and service. Providing top quality food and service should remain your restaurant’s top priority, but […]

Restaurant entrepreneur

Restaurant entrepreneur bringing Roy Rogers buys Barleycorn’s

The restaurant group responsible for bringing the Roy Rogers chain back to Greater Cincinnati announced Thursday that it has also acquired Barleycorn’s, a popular northern Kentucky sports bar. Taylor Mill-based One Holland Restaurant Group, which has expanded to own multiple locations of Skyline Chili, LaRosa’s Pizzeria and Dunkin’ among others, said in a press release […]

Restaurant business

owner of a sports bar started early in the restaurant business | News

Bullseye’s Sports Bar and Grille in Hastings has been beating independent restaurant ratings for 23 years. Rod Strong, the owner of Bullseye’s with his wife, Kathy, said such longevity is a quirk for independent restaurants. “Independents have a lifespan of three or four years,” Strong said. “It doesn’t normally happen very often.” Part of the […]

Restaurant entrepreneur

Restaurant entrepreneur who brings Roy Rogers buys Barleycorn’s

The restaurant group tasked with bringing the Roy Rogers chain back to Greater Cincinnati said Thursday it has also acquired Barleycorn’s, a popular sports bar in northern Kentucky. Taylor Mill-based One Holland Restaurant Group, which has grown to own multiple locations of Skyline Chili, LaRosa’s Pizzeria and Dunkin ‘among others, said in a press release […]

Restaurant management

summer of hope | modern restaurant management

CORE© (Children of Restaurant Employees), a national non-profit organization that provides financial assistance to food and beverage employees with children, is calling on supporters to come together to help provide a summer of hope for employees food and beverage operations. As food and beverage employees continue to serve our nation, CORE calls on everyone to […]

Restaurant management

Drive-Thru customer experience revolutionized with AI | Modern restaurant management

The current COVID-19 crisis has not only transformed the global social, political and economic climate, but has also changed the way businesses operate. Restaurants have been hit particularly hard, and as the dust settles on the pandemic’s impact on the industry, they are forever changed. As a result, many beloved restaurants have closed for good, […]

Restaurant business

Track the chains’ comparable store sales? Restaurant Business has you covered

RB+ subscribers will now enjoy an important new benefit: a quarterly results tracking page for publicly traded channels. The Restaurant Business comparable store sales page is the latest in our ongoing commitment to providing you with the best and most comprehensive financial information and analysis. The page can be navigated by calendar quarter. The data […]

Restaurant management

Snappy, a Provider of Easy-to-Deploy, Digitally-Driven Restaurant Management Software, Closes $ 2 Million in Top-Up Funding to Continue National Expansion

TORONTO, December 7, 2021 / CNW / – Snappy, an easy-to-deploy, digital-first restaurant management software as a service (SaaS) provider, today announced that it has lifted $ 2 million in a follow-on financing led by Celtic House Venture Partners, with the participation of its existing investors, including Celtic House Asia Partners. Snappy’s software powers more […]

Restaurant business

Waterbury State Representative to step down to focus on restoration

A screenshot of Representative Tony D’Amelio speaking on the floor of the House in June, courtesy of CTN Representative Tony D’Amelio will leave the state legislature at the end of the month to focus on his family and his restaurant business, the Republican of Waterbury said in a press release on Tuesday. First elected in […]

Restaurant management

Cocktail Trends 2022 (Infographic) | Modern restaurant management

Bacardi Limited has released its third annual Bacardi Cocktail Trends Report, examining key trends impacting the cocktail business in 2022. The report is created in collaboration with The Future Laboratory (TFL) and is based on research led by Bacardi and externals to unveil the undercurrents that transform everything from desired drinks, flavor expectations and opportunities […]

Restaurant management

Restaurant Management Software Market Expected to Grow 14.04% CAGR: Key Drivers, Challenges and Trends

Digital payments in the restaurant industry, which is a key trend in the restaurant management software market, has been gaining momentum as it reduces the incidence of internal thefts and increases the number of online orders. Digital payment solutions are highly preferred by various businesses to improve day-to-day processes and gain a competitive advantage over […]

Restaurant business

How the Covid pandemic took a big bite out in the restaurant industry

Known for its fine dining and informal vibe, Indigo Delicatessen, or Indigo Deli, has flourished in metropolitan Mumbai with nearly 10 outlets dotted around the city. Then came the pandemic, devastating industry after industry. And the restaurant industry has taken a direct hit. Indigo Deli has been reduced to three outlets. “I didn’t want to […]

Restaurant business

Impact of COVID and its aftermath on restaurant businesses in Canada

La Falaise restaurant and bar COVID has brought a lot of changes to the way people eat, they’ve taken a big bite out of restaurant businesses in Canada. The Covid pandemic has taken a big bite out in the restaurant business, but with the holidays and the New Year ahead, we can see a reversal […]

Restaurant management

Business Models for Offsite Sales (Sponsored Post) | modern restaurant management

No matter what kind of restaurant you own, what kind of food you serve, or what regular customers come through your door, you need to focus on making door-to-door sales a key aspect of your restaurant business. Restaurants are unique and as such need a unique approach to offsite sales. Fortunately, there are a number […]

Restaurant management

Lost in the translation? Why a conscientious menu language is important | Modern restaurant management

The last time I was in Madrid a friend and I browsed the English menus at a popular tapas restaurant. I also requested the Spanish menu. As a food translator, I know that seeing the original is often the best way to decipher what is on offer. As I salivated over my old favorites, my […]

Restaurant management

Global Restaurant Management Software Industry To 2025 –

Dublin, December 02, 2021 (GLOBE NEWSWIRE) – The report “Global Restaurant Management Software Market 2021-2025” has been added to ResearchAndMarkets.com offer. The publisher is monitoring the restaurant management software market and it is poised to grow by $ 2.95 billion in the period 2021-2025, growing at a CAGR of 14.04% during the period forecast. Restaurant […]